ChevelleForum.net

Go Back   Chevrolet Chevelle Forums > The Backyard meeting spot > Off Topic > Cooking and Spirits

Reply
 
Thread Tools Display Modes
  #11  
Old 07-14-2010, 02:48 PM
Seeb Seeb is offline
Senior Member
 
Join Date: Dec 2009
Posts: 194
Default

Quote:
Originally Posted by Highway Star View Post
Seeb, wow!! You guys do it right!!!

I've had out of town company for a few weeks. We've put some pretty serious food out of my kitchen here recently, too.

Creole style head-on peel n eat fresh cocktail shrimp...size 10-15. Those shrimp are as big as a big man's thumb, from the wrist to tip. MMMmmmmmmm

3" thick grain fed angus prime ribeyes medium rare with lyonnaise potatoes and asparagus/hollandaise

various quiches

"Sunday Gravy" which is my family tradition of sunday dinner, cheap cuts of beef and pork and meatballs cooked in crushed tomatoes and stuff for HOURS, then served with pasta

Shrimp Scampi with linguini

Chicken and Sausage Gumbo

Cajun Jambalaya

Barq's root beer glazed ham with biscuits and grits n grillade gravy

Etc Etc Etc

All from scratch and slap yo momma good too!!!

ok you got me beat ....but I was serving close to 60
Reply With Quote
  #12  
Old 07-14-2010, 04:56 PM
Highway Star's Avatar
Highway Star Highway Star is offline
Moderator
 
Join Date: Dec 2009
Location: Baton Rouge
Posts: 1,120
Default

Seeb, buddy, I wasn't trying to top you man, only trying to hang with that production you guys put on. I'll bet it would be one heck of a feast/shindig if your people got together with my people.
__________________
Jake
1972 Malibu Sport Coupe - ~9.8:1 355"
Reply With Quote
  #13  
Old 07-14-2010, 05:35 PM
Seeb Seeb is offline
Senior Member
 
Join Date: Dec 2009
Posts: 194
Default

Quote:
Originally Posted by Highway Star View Post
Seeb, buddy, I wasn't trying to top you man, only trying to hang with that production you guys put on. I'll bet it would be one heck of a feast/shindig if your people got together with my people.
have your people call mine
Reply With Quote
  #14  
Old 07-21-2010, 04:16 PM
WILL02's Avatar
WILL02 WILL02 is offline
Junior Member
 
Join Date: Dec 2009
Location: Forest City, IA
Posts: 14
Default

Fed 65 people at my shop Saturday night with another 90 or so comeing out for "cocktails" later! Smoked briskit, pulled chicken and pork, cheesy potatoes, cole slaw and fresh Iowa sweet corn. Cheated though and had it catered. Guy did an awesome job, would recomend him in a heartbeat! Will have to post a few pictures later when I find my camera.
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 07:04 AM.



Powered by vBulletin® Version 3.8.6
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Audiokarma.org