We did a couple big sirloins on New Years Eve. I know, most of you guys would prefer the tastier prime rib over a sirloin, but I go for the very low fat content of sirloin. I can make any cut of beef tasty, but I cant make them all healthier. Sirloin is one of the least offending cuts.
Jeff
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Jeff
1969 Chevelle SS, 505 CID BBC 686hp, Tremec TKO600, 12 bolt 3.73 rear 5 speed
2007 Trailblazer SS, LS2, 4L70E, AWD, 4.10 gears Its a 475 hp daily driving grocery getter
2006 Cadillac CTS-V LS2 and a 6 speed
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